NATURAL VALUE

Ripe Black Olives, Medium — Nutrition Facts & Ingredients

UPC 706173012214 Manufacturer: Natural Value Inc. Pickles, Olives, Peppers & Relishes Updated Sep 27, 2026

Ripe Black Olives, Medium
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (5 OLIVES, 15 g): 25 calories. Per 100 g: 167 calories, 0 g protein, 16.7 g fat.

Label highlights:

Nutrition Facts

Serving size5 OLIVES (15g)

Amount per servingCalories
25
% Daily Value*
Total Fat 2.5g 3%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 115mg 5%
Total Carbohydrate 1g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 0g
Calcium 0mg 0%
Iron 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

167 calories in 100 g
Protein0 g
Carbohydrates6.7 g
Sugars0 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)6.7g
Fat16.7 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium767 mg
Calcium0 mg
Iron0 mg
Vitamin A0 mcg
Vitamin C0 mg

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Ingredients

And Ferrous Gluconate, Ripe Olives, Salt, To Stabilize Color, Water

Frequently asked questions

How many calories are in Ripe Black Olives, Medium?

Per 100 g of Ripe Black Olives, Medium there are 167 calories.

How much protein is in Ripe Black Olives, Medium?

Per 100 g of Ripe Black Olives, Medium there are 0.0 g protein.

How many carbohydrates are in Ripe Black Olives, Medium?

Per 100 g of Ripe Black Olives, Medium there are 6.67 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Ripe Black Olives, Medium?

Per 100 g of Ripe Black Olives, Medium there are 0.0 g sugars.

How much sodium (salt) is in Ripe Black Olives, Medium?

Per 100 g of Ripe Black Olives, Medium there are 767.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Ripe Black Olives, Medium?

Per 100 g of Ripe Black Olives, Medium there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Ripe Black Olives, Medium?

The main ingredients in Ripe Black Olives, Medium are: And Ferrous Gluconate, Ripe Olives, Salt, To Stabilize Color, Water.

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Level of processing

1
Unprocessed
5 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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