OLD DUTCH

Rip - L Potato Chips — Nutrition Facts & Ingredients

UPC 74690200934 Manufacturer: Old Dutch Foods Inc Chips, Pretzels & Snacks Updated Sep 27, 2026

Per serving (14 CHIPS | ABOUT, 28 g): 160 calories. Per 100 g: 571 calories, 7.1 g protein, 35.7 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving

Nutrition Facts

Serving size14 CHIPS | ABOUT (28g)

Amount per servingCalories
160
% Daily Value*
Total Fat 10.0g 13%
Saturated Fat 1g 5%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 135mg 6%
Total Carbohydrate 16.0g 6%
Dietary Fiber 1.0g 4%
Total Sugars 0g
Includes 0g Added Sugars 0%
Protein 2.0g
Vitamin D 0mcg 0%
Calcium 5.0mg 0%
Iron 0mg 0%
Potassium 337mg 7%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

571 calories in 100 g
Protein7.1 g
Carbohydrates57.1 g
Sugars0 g
Added sugars0 g
Dietary fiber3.6 g
Net carbs (carbohydrates minus fiber)53.5g
Fat35.7 g
Saturated fat3.6 g
Trans fat0 g
Cholesterol0 mg
Sodium482 mg
Calcium18 mg
Potassium1204 mg
Iron0 mg
Vitamin D0 mcg

Where to buy

Search on Amazon for Rip - L Potato Chips

Prices and availability are set by the retailer.

Ingredients

Canola Sunflower Oil, Potatoes, Salt

Frequently asked questions

How many calories are in Rip - L Potato Chips?

Per 100 g of Rip - L Potato Chips there are 571 calories.

How much protein is in Rip - L Potato Chips?

Per 100 g of Rip - L Potato Chips there are 7.14 g protein.

How many carbohydrates are in Rip - L Potato Chips?

Per 100 g of Rip - L Potato Chips there are 57.14 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Rip - L Potato Chips?

Per 100 g of Rip - L Potato Chips there are 0.0 g sugars.

How much sodium (salt) is in Rip - L Potato Chips?

Per 100 g of Rip - L Potato Chips there are 482.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Rip - L Potato Chips?

Per 100 g of Rip - L Potato Chips there are 3.6 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Rip - L Potato Chips?

The main ingredients in Rip - L Potato Chips are: Canola Sunflower Oil, Potatoes, Salt.

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Level of processing

1
Unprocessed
3 ingredients
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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