PATCHUN

Aged Sor Ghum Vinegar — Nutrition Facts & Ingredients

UPC 4891434110658 Other Cooking Sauces Updated Sep 27, 2026

Per serving (1 Tbsp, 15 ml): 5 calories. Per 100 ml: 33 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size1 Tbsp (15ml)

Amount per servingCalories
5
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 140mg 6%
Total Carbohydrate 1g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 0g
Calcium 0mg 0%
Iron 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 ml and custom amounts

Nutrition per amount

33 calories in 100 ml
Protein0 g
Carbohydrates6.7 g
Sugars0 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)6.7g
Fat0 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium933 mg
Calcium0 mg
Iron0 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy

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Prices and availability are set by the retailer.

Ingredients

Salt, Sorghum, Water, Wheat

Frequently asked questions

How many calories are in Aged Sor Ghum Vinegar?

Per 100 g of Aged Sor Ghum Vinegar there are 33 calories.

How much protein is in Aged Sor Ghum Vinegar?

Per 100 g of Aged Sor Ghum Vinegar there are 0.0 g protein.

How many carbohydrates are in Aged Sor Ghum Vinegar?

Per 100 g of Aged Sor Ghum Vinegar there are 6.67 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Aged Sor Ghum Vinegar?

Per 100 g of Aged Sor Ghum Vinegar there are 0.0 g sugars.

How much sodium (salt) is in Aged Sor Ghum Vinegar?

Per 100 g of Aged Sor Ghum Vinegar there are 933.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Aged Sor Ghum Vinegar?

Per 100 g of Aged Sor Ghum Vinegar there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Aged Sor Ghum Vinegar?

The main ingredients in Aged Sor Ghum Vinegar are: Salt, Sorghum, Water, Wheat.

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Level of processing

1
Unprocessed
4 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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