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Candy Card Kit — Nutrition Facts & Ingredients

UPC 41376505119 Manufacturer: Frankford Candy, LLC Candy Updated Sep 27, 2026

Per serving (2 POPS, 14 g): 50 calories. Per 100 g: 357 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size2 POPS (14g)

Amount per servingCalories
50
% Daily Value*
Total Fat 0g 0%
Saturated Fat -- --
Trans Fat --
Cholesterol -- --
Sodium 0mg 0%
Total Carbohydrate 14g 5%
Total Sugars 12.0g
Protein 0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

357 calories in 100 g
Protein0 g
Carbohydrates100 g
Sugars85.7 g
Fat0 g
Sodium0 mg

Where to buy

Search on Amazon for Candy Card Kit

Prices and availability are set by the retailer.

Ingredients

Artificial Colors, Artificial Flavors, Citric Acid, Corn Syrup, Red 40, Sugar, Titanium Dioxide

Frequently asked questions

How many calories are in Candy Card Kit?

Per 100 g of Candy Card Kit there are 357 calories.

How much protein is in Candy Card Kit?

Per 100 g of Candy Card Kit there are 0.0 g protein.

How many carbohydrates are in Candy Card Kit?

Per 100 g of Candy Card Kit there are 100.0 g carbohydrates. Of which 85.71 g sugars.

How much sugar is in Candy Card Kit?

Per 100 g of Candy Card Kit there are 85.71 g sugars.

How much sodium (salt) is in Candy Card Kit?

Per 100 g of Candy Card Kit there are 0.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Candy Card Kit?

The main ingredients in Candy Card Kit are: Artificial Colors, Artificial Flavors, Citric Acid, Corn Syrup, Red 40.

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Level of processing

3
Processed
7 ingredients · 3 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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