RALEY'S

Sparkling Soda, Pink Lemonade — Nutrition Facts & Ingredients

UPC 46567026282 Manufacturer: Raley's Soda Updated Sep 27, 2026

Per serving (8 OZA, 240 ml): 101 calories. Per 100 ml: 42 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size8 OZA (240ml)

Amount per servingCalories
101
% Daily Value*
Total Fat 0g 0%
Saturated Fat -- --
Trans Fat --
Cholesterol -- --
Sodium 0mg 0%
Total Carbohydrate 25.0g 9%
Total Sugars 25.0g
Protein 0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 ml and custom amounts

Nutrition per amount

42 calories in 100 ml
Protein0 g
Carbohydrates10.4 g
Sugars10.4 g
Fat0 g
Sodium0 mg

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Ingredients

As Color, Carbonated Water, Citric Acid, Grape Skin Extract, Including Lemon Juice, Natural Lemon And Lime Flavor, Sugar

Frequently asked questions

How many calories are in Sparkling Soda, Pink Lemonade?

Per 100 g of Sparkling Soda, Pink Lemonade there are 42 calories.

How much protein is in Sparkling Soda, Pink Lemonade?

Per 100 g of Sparkling Soda, Pink Lemonade there are 0.0 g protein.

How many carbohydrates are in Sparkling Soda, Pink Lemonade?

Per 100 g of Sparkling Soda, Pink Lemonade there are 10.42 g carbohydrates. Of which 10.42 g sugars.

How much sugar is in Sparkling Soda, Pink Lemonade?

Per 100 g of Sparkling Soda, Pink Lemonade there are 10.42 g sugars.

How much sodium (salt) is in Sparkling Soda, Pink Lemonade?

Per 100 g of Sparkling Soda, Pink Lemonade there are 0.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Sparkling Soda, Pink Lemonade?

The main ingredients in Sparkling Soda, Pink Lemonade are: As Color, Carbonated Water, Citric Acid, Grape Skin Extract, Including Lemon Juice.

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Level of processing

2
Minimally Processed
7 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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