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Basque Guindilla Peppers In Vinegar — Nutrition Facts & Ingredients

UPC 8402243567388 Pickles, Olives, Peppers & Relishes Updated Sep 27, 2026

Basque Guindilla Peppers In Vinegar
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (1 Tbsp, 12 g): 5 calories. Per 100 g: 42 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size1 Tbsp (12g)

Amount per servingCalories
5
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat --
Cholesterol 0mg 0%
Sodium 315mg 14%
Total Carbohydrate 1g 0%
Dietary Fiber 0g 0%
Protein 0g
Calcium 0mg 0%
Iron 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

42 calories in 100 g
Protein0 g
Carbohydrates8.3 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)8.3g
Fat0 g
Saturated fat0 g
Cholesterol0 mg
Sodium2625 mg
Calcium0 mg
Iron0 mg
Vitamin A0 mcg
Vitamin C0 mg

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Ingredients

Basque Peppers, Vinegar And Salt, Water

Frequently asked questions

How many calories are in Basque Guindilla Peppers In Vinegar?

Per 100 g of Basque Guindilla Peppers In Vinegar there are 42 calories.

How much protein is in Basque Guindilla Peppers In Vinegar?

Per 100 g of Basque Guindilla Peppers In Vinegar there are 0.0 g protein.

How many carbohydrates are in Basque Guindilla Peppers In Vinegar?

Per 100 g of Basque Guindilla Peppers In Vinegar there are 8.33 g carbohydrates.

How much sodium (salt) is in Basque Guindilla Peppers In Vinegar?

Per 100 g of Basque Guindilla Peppers In Vinegar there are 2625.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Basque Guindilla Peppers In Vinegar?

Per 100 g of Basque Guindilla Peppers In Vinegar there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Basque Guindilla Peppers In Vinegar?

The main ingredients in Basque Guindilla Peppers In Vinegar are: Basque Peppers, Vinegar And Salt, Water.

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Level of processing

1
Unprocessed
3 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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