THE PERU CHEF

Pasta De Ajo Garlic Paste — Nutrition Facts & Ingredients

UPC 7755864000644 Pickles, Olives, Peppers & Relishes Updated Sep 27, 2026

Per serving (0.5 Tbsp, 20 g): 16 calories. Per 100 g: 80 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size0.5 Tbsp (20g)

Amount per servingCalories
16
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat --
Cholesterol 0mg 0%
Sodium 60mg 3%
Total Carbohydrate 4g 1%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 0g
Calcium 0mg 0%
Iron 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

80 calories in 100 g
Protein0 g
Carbohydrates20 g
Sugars0 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)20.0g
Fat0 g
Saturated fat0 g
Cholesterol0 mg
Sodium300 mg
Calcium0 mg
Iron0 mg
Vitamin A0 mcg
Vitamin C0 mg

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Ingredients

Citric Acid, Garlic, Potassium Sorbate And Sodium Benzoate, Salt

Frequently asked questions

How many calories are in Pasta De Ajo Garlic Paste?

Per 100 g of Pasta De Ajo Garlic Paste there are 80 calories.

How much protein is in Pasta De Ajo Garlic Paste?

Per 100 g of Pasta De Ajo Garlic Paste there are 0.0 g protein.

How many carbohydrates are in Pasta De Ajo Garlic Paste?

Per 100 g of Pasta De Ajo Garlic Paste there are 20.0 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Pasta De Ajo Garlic Paste?

Per 100 g of Pasta De Ajo Garlic Paste there are 0.0 g sugars.

How much sodium (salt) is in Pasta De Ajo Garlic Paste?

Per 100 g of Pasta De Ajo Garlic Paste there are 300.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Pasta De Ajo Garlic Paste?

Per 100 g of Pasta De Ajo Garlic Paste there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Pasta De Ajo Garlic Paste?

The main ingredients in Pasta De Ajo Garlic Paste are: Citric Acid, Garlic, Potassium Sorbate And Sodium Benzoate, Salt.

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Level of processing

3
Processed
4 ingredients · 2 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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