Pub Style Prime Rib Burger — Nutrition Facts & Ingredients
Per serving (6 ONZ, 168 g): 539 calories. Per 100 g: 321 calories, 20.8 g protein, 25 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Saturated fat: 75% DV (high at 20% DV or more)
- Cholesterol: 43% DV (high at 20% DV or more)
Nutrition Facts
Serving size6 ONZ (168g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Autolyzed Yeast Extract, Beef, From Sunflower Oil, Garlic Powder, Hydrolyzed Soy Protein, Natural Flavor Including Grill, Onion Powder, Spices Including Pepper
Frequently asked questions
How many calories are in Pub Style Prime Rib Burger?
Per 100 g of Pub Style Prime Rib Burger there are 321 calories.
How much protein is in Pub Style Prime Rib Burger?
Per 100 g of Pub Style Prime Rib Burger there are 20.83 g protein.
How many carbohydrates are in Pub Style Prime Rib Burger?
Per 100 g of Pub Style Prime Rib Burger there are 0.6 g carbohydrates. Of which 0.0 g sugars.
How much sugar is in Pub Style Prime Rib Burger?
Per 100 g of Pub Style Prime Rib Burger there are 0.0 g sugars.
How much sodium (salt) is in Pub Style Prime Rib Burger?
Per 100 g of Pub Style Prime Rib Burger there are 167.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Pub Style Prime Rib Burger?
Per 100 g of Pub Style Prime Rib Burger there are 0.3 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Pub Style Prime Rib Burger?
The main ingredients in Pub Style Prime Rib Burger are: Autolyzed Yeast Extract, Beef, From Sunflower Oil, Garlic Powder, Hydrolyzed Soy Protein.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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