Refried Black Bean — Nutrition Facts & Ingredients
Per serving (0.5 cup, 113 g): 140 calories. Per 100 g: 124 calories, 3.5 g protein, 6.2 g fat.
Nutrition Facts
Serving size0.5 cup (113g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Black Beans, Canola Sunflower Seed Oil, Onion And Iodized Salt, Water
Frequently asked questions
How many calories are in Refried Black Bean?
Per 100 g of Refried Black Bean there are 124 calories.
How much protein is in Refried Black Bean?
Per 100 g of Refried Black Bean there are 3.54 g protein.
How many carbohydrates are in Refried Black Bean?
Per 100 g of Refried Black Bean there are 13.27 g carbohydrates. Of which 0.88 g sugars.
How much sugar is in Refried Black Bean?
Per 100 g of Refried Black Bean there are 0.88 g sugars.
How much sodium (salt) is in Refried Black Bean?
Per 100 g of Refried Black Bean there are 354.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Refried Black Bean?
Per 100 g of Refried Black Bean there are 3.5 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Refried Black Bean?
The main ingredients in Refried Black Bean are: Black Beans, Canola Sunflower Seed Oil, Onion And Iodized Salt, Water.
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