VISCONTI

Crushed Tomatoes — Nutrition Facts & Ingredients

UPC 813120020373 Manufacturer: Cutting Edge Enterprises, Inc. Tomatoes Updated Sep 27, 2026

Per serving (0.5 cup, 121 g): 25 calories. Per 100 g: 21 calories, 0.8 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size0.5 cup (121g)

Amount per servingCalories
25
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat --
Cholesterol 0mg 0%
Sodium 220mg 10%
Total Carbohydrate 4.0g 1%
Dietary Fiber 1.0g 3%
Total Sugars 3.0g
Protein 1.0g
Calcium 20.6mg 2%
Iron 0.7mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

21 calories in 100 g
Protein0.8 g
Carbohydrates3.3 g
Sugars2.5 g
Dietary fiber0.8 g
Net carbs (carbohydrates minus fiber)2.5g
Fat0 g
Saturated fat0 g
Cholesterol0 mg
Sodium182 mg
Calcium17 mg
Iron0.6 mg
Vitamin A124 mcg
Vitamin C9.9 mg

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Ingredients

Citric Acid, Crushed Tomatoes, Salt, Tomatoes Puree

Frequently asked questions

How many calories are in Crushed Tomatoes?

Per 100 g of Crushed Tomatoes there are 21 calories.

How much protein is in Crushed Tomatoes?

Per 100 g of Crushed Tomatoes there are 0.83 g protein.

How many carbohydrates are in Crushed Tomatoes?

Per 100 g of Crushed Tomatoes there are 3.31 g carbohydrates. Of which 2.48 g sugars.

How much sugar is in Crushed Tomatoes?

Per 100 g of Crushed Tomatoes there are 2.48 g sugars.

How much sodium (salt) is in Crushed Tomatoes?

Per 100 g of Crushed Tomatoes there are 182.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Crushed Tomatoes?

Per 100 g of Crushed Tomatoes there are 0.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Crushed Tomatoes?

The main ingredients in Crushed Tomatoes are: Citric Acid, Crushed Tomatoes, Salt, Tomatoes Puree.

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Level of processing

2
Minimally Processed
4 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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