CHOCOLATERIE MONBANA

Hot Chocolate, Caramel — Nutrition Facts & Ingredients

UPC 878589001714 Manufacturer: Beaumont Corp. Chocolate Updated Sep 27, 2026

Per serving (2 tsp, 20 g): 67 calories. Per 100 g: 335 calories, 10 g protein, 5 g fat.

Label highlights:

Nutrition Facts

Serving size2 tsp (20g)

Amount per servingCalories
67
% Daily Value*
Total Fat 1g 1%
Saturated Fat 1g 5%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 1mg 0%
Total Carbohydrate 16g 6%
Dietary Fiber 2g 7%
Total Sugars 12g
Protein 2g
Calcium 0mg 0%
Iron 4.5mg 25%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

335 calories in 100 g
Protein10 g
Carbohydrates80 g
Sugars60 g
Dietary fiber10 g
Net carbs (carbohydrates minus fiber)70.0g
Fat5 g
Saturated fat5 g
Trans fat0 g
Cholesterol0 mg
Sodium5 mg
Calcium0 mg
Iron22.5 mg
Vitamin A0 mcg
Vitamin C0 mg

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Ingredients

Natural Flavors, Organic Cane Sugar, Organic Fat-reduced Cocoa Powder, Organic Vanilla Extract

Frequently asked questions

How many calories are in Hot Chocolate, Caramel?

Per 100 g of Hot Chocolate, Caramel there are 335 calories.

How much protein is in Hot Chocolate, Caramel?

Per 100 g of Hot Chocolate, Caramel there are 10.0 g protein.

How many carbohydrates are in Hot Chocolate, Caramel?

Per 100 g of Hot Chocolate, Caramel there are 80.0 g carbohydrates. Of which 60.0 g sugars.

How much sugar is in Hot Chocolate, Caramel?

Per 100 g of Hot Chocolate, Caramel there are 60.0 g sugars.

How much sodium (salt) is in Hot Chocolate, Caramel?

Per 100 g of Hot Chocolate, Caramel there are 5.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Hot Chocolate, Caramel?

Per 100 g of Hot Chocolate, Caramel there are 10.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Hot Chocolate, Caramel?

The main ingredients in Hot Chocolate, Caramel are: Natural Flavors, Organic Cane Sugar, Organic Fat-reduced Cocoa Powder, Organic Vanilla Extract.

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Level of processing

1
Unprocessed
4 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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