Lollipop — Nutrition Facts & Ingredients
Per serving (85 GRM, 85 g): 149 calories. Per 100 g: 175 calories, 0.3 g protein.
Nutrition Facts
Serving size85 GRM (85g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Citric Acid, Corn Syrup, Ground Chili Pepper, Natural Tamarind Fruit Pulp, Sugar
Frequently asked questions
How many calories are in Lollipop?
Per 100 g of Lollipop there are 175.0 kcal calories.
How much protein is in Lollipop?
Per 100 g of Lollipop there are 0.35 g protein.
How many carbohydrates are in Lollipop?
Per 100 g of Lollipop there are 41.18 g carbohydrates. Of which 31.29 g sugars.
How much sugar is in Lollipop?
Per 100 g of Lollipop there are 31.29 g sugars.
How much sodium (salt) is in Lollipop?
Per 100 g of Lollipop there are 392.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
What are the main ingredients in Lollipop?
The main ingredients in Lollipop are: Citric Acid, Corn Syrup, Ground Chili Pepper, Natural Tamarind Fruit Pulp, Sugar.
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Level of processing
Health checks
Nutrition breakdown
Macronutrients
Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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