FLORA

Organic Olive Oil, Extra - Virgin — Nutrition Facts & Ingredients

UPC 61998622742 Manufacturer: Worldwide Groove, Inc. Vegetable & Cooking Oils Updated Sep 27, 2026

Calories
120per serving
Protein
0 gper 100 ml
Carbs
0 gper 100 ml
Fat
93.3 gper 100 ml

Where to buy

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Per serving (1 Tbsp, 15 ml): 120 calories. Per 100 ml: 800 calories, 0 g protein, 93.3 g fat.

Label highlights:

Nutrition Facts

Serving size1 Tbsp (15ml)

Amount per servingCalories
120
% Daily Value*
Total Fat 14g 18%
Saturated Fat 2.0g 10%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 0g 0%
Protein 0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 ml and custom amounts

Nutrition per amount

800 calories in 100 ml
Protein0 g
Carbohydrates0 g
Fat93.3 g
Saturated fat13.3 g
Trans fat0 g
Cholesterol0 mg
Sodium0 mg

Where to buy Organic Olive Oil, Extra - Virgin

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Nitrogen-flushed To Maintain Freshness, Organic Extra Virgin Olive Oil

Frequently asked questions

How many calories are in Organic Olive Oil, Extra - Virgin?

Per 100 g of Organic Olive Oil, Extra - Virgin there are 800 calories.

How much protein is in Organic Olive Oil, Extra - Virgin?

Per 100 g of Organic Olive Oil, Extra - Virgin there are 0.0 g protein.

How many carbohydrates are in Organic Olive Oil, Extra - Virgin?

Per 100 g of Organic Olive Oil, Extra - Virgin there are 0.0 g carbohydrates.

How much sodium (salt) is in Organic Olive Oil, Extra - Virgin?

Per 100 g of Organic Olive Oil, Extra - Virgin there are 0.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Organic Olive Oil, Extra - Virgin?

The main ingredients in Organic Olive Oil, Extra - Virgin are: Nitrogen-flushed To Maintain Freshness, Organic Extra Virgin Olive Oil.

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Level of processing

1
Unprocessed
2 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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