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Balsamic Glaze With Cherry — Nutrition Facts & Ingredients

UPC 657579080225 Manufacturer: Gravlee & Associates Other Condiments Updated Sep 27, 2026

Per serving (1 Tbsp, 15 ml): 30 calories. Per 100 ml: 200 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size1 Tbsp (15ml)

Amount per servingCalories
30
% Daily Value*
Total Fat 0g 0%
Saturated Fat -- --
Trans Fat --
Cholesterol -- --
Sodium 10.1mg 0%
Total Carbohydrate 8.0g 3%
Total Sugars 7.0g
Protein 0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 ml and custom amounts

Nutrition per amount

200 calories in 100 ml
Protein0 g
Carbohydrates53.3 g
Sugars46.7 g
Fat0 g
Sodium67 mg

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Ingredients

Balsamic Vinegar Of Modena, Caramel Color, Cherry Juice, Concentrated Grape Must, Cooked Grape Must, Modified Corn Starch, Wine Vinegar

Frequently asked questions

How many calories are in Balsamic Glaze With Cherry?

Per 100 g of Balsamic Glaze With Cherry there are 200 calories.

How much protein is in Balsamic Glaze With Cherry?

Per 100 g of Balsamic Glaze With Cherry there are 0.0 g protein.

How many carbohydrates are in Balsamic Glaze With Cherry?

Per 100 g of Balsamic Glaze With Cherry there are 53.33 g carbohydrates. Of which 46.67 g sugars.

How much sugar is in Balsamic Glaze With Cherry?

Per 100 g of Balsamic Glaze With Cherry there are 46.67 g sugars.

How much sodium (salt) is in Balsamic Glaze With Cherry?

Per 100 g of Balsamic Glaze With Cherry there are 67.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Balsamic Glaze With Cherry?

The main ingredients in Balsamic Glaze With Cherry are: Balsamic Vinegar Of Modena, Caramel Color, Cherry Juice, Concentrated Grape Must, Cooked Grape Must.

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Level of processing

2
Minimally Processed
7 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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