Atlantic Salmon Fillet — Nutrition Facts & Ingredients
Per serving (3 ONZ, 85 g): 177 calories. Per 100 g: 208 calories, 20 g protein, 12.9 g fat.
Nutrition Facts
Serving size3 ONZ (85g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
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Prices and availability are set by the retailer.Ingredients
Frequently asked questions
How many calories are in Atlantic Salmon Fillet?
Per 100 g of Atlantic Salmon Fillet there are 208 calories.
How much protein is in Atlantic Salmon Fillet?
Per 100 g of Atlantic Salmon Fillet there are 20.0 g protein.
How many carbohydrates are in Atlantic Salmon Fillet?
Per 100 g of Atlantic Salmon Fillet there are 0.0 g carbohydrates. Of which 0.0 g sugars.
How much sugar is in Atlantic Salmon Fillet?
Per 100 g of Atlantic Salmon Fillet there are 0.0 g sugars.
How much sodium (salt) is in Atlantic Salmon Fillet?
Per 100 g of Atlantic Salmon Fillet there are 59.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Atlantic Salmon Fillet?
Per 100 g of Atlantic Salmon Fillet there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Atlantic Salmon Fillet?
The main ingredients in Atlantic Salmon Fillet are: Atlantic Salmon.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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