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Organic Sour Cream — Nutrition Facts & Ingredients

UPC 78742147840 Manufacturer: Wal-Mart Stores, Inc. Cream Updated Sep 27, 2026

Per serving (2 Tbsp, 30 g): 60 calories. Per 100 g: 200 calories, 3.3 g protein, 20 g fat.

Label highlights:

Nutrition Facts

Serving size2 Tbsp (30g)

Amount per servingCalories
60
% Daily Value*
Total Fat 6g 8%
Saturated Fat 3.5g 18%
Trans Fat 0g
Cholesterol 24.9mg 8%
Sodium 24.9mg 1%
Total Carbohydrate 2.0g 1%
Dietary Fiber 0g 0%
Total Sugars 2.0g
Protein 1.0g
Calcium 39.9mg 3%
Iron 0mg 0%
Potassium 45mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

200 calories in 100 g
Protein3.3 g
Carbohydrates6.7 g
Sugars6.7 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)6.7g
Fat20 g
Saturated fat11.7 g
Trans fat0 g
Cholesterol83 mg
Sodium83 mg
Calcium133 mg
Potassium150 mg
Iron0 mg
Vitamin A200 mcg
Vitamin C0 mg

Where to buy

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Prices and availability are set by the retailer.

Ingredients

Cultured Pasteurized Organic Milk, Microbial Enzymes, Pasteurized Organic Cream

Frequently asked questions

How many calories are in Organic Sour Cream?

Per 100 g of Organic Sour Cream there are 200 calories.

How much protein is in Organic Sour Cream?

Per 100 g of Organic Sour Cream there are 3.33 g protein.

How many carbohydrates are in Organic Sour Cream?

Per 100 g of Organic Sour Cream there are 6.67 g carbohydrates. Of which 6.67 g sugars.

How much sugar is in Organic Sour Cream?

Per 100 g of Organic Sour Cream there are 6.67 g sugars.

How much sodium (salt) is in Organic Sour Cream?

Per 100 g of Organic Sour Cream there are 83.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Organic Sour Cream?

Per 100 g of Organic Sour Cream there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Organic Sour Cream?

The main ingredients in Organic Sour Cream are: Cultured Pasteurized Organic Milk, Microbial Enzymes, Pasteurized Organic Cream.

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Level of processing

1
Unprocessed
3 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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