Ingredient

Pasteurized Organic Cream

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Source

Animal-derived

Allergen

Role in food

Cream is used in foods for its rich flavor and smooth texture. It acts …

What it is

Pasteurized organic cream is the fatty portion of organic milk that has been heated to kill harmful bacteria. It is a dairy product made from the milk of cows raised under organic farming standards, which restrict the use of antibiotics and synthetic pesticides.

Why it's used

Cream is used in foods for its rich flavor and smooth texture. It acts as a fat source, adding richness to ice cream, cakes, and butter. It also helps create a desirable mouthfeel in baked goods and desserts.

Health notes

Pasteurized organic cream is generally recognized as safe (GRAS) by the FDA when used as intended. It is a source of saturated fat and cholesterol. The WHO/IARC has classified processed meat as carcinogenic to humans, but has not classified cream. JECFA has evaluated cream and set an acceptable daily intake.

Allergen info

Cream is derived from milk, which is one of the 9 FDA major allergens. It does not contain gluten.

Products containing Pasteurized Organic Cream

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The Kroger Co. Salted Butter Grade Aa Wisconsin, Salted Butter Butter & Spread High in saturated fat — 35% DV per serving 714kcal 0Protein 78.6Fat 0Carbs New Desserts, Inc. Just Desserts, Mini Bundt, Chocolate, Chocolate Cakes, Cupcakes, Snack Cakes High in sodium — 96% DV per serving High in saturated fat — 25% DV per serving 354kcal 5.1Protein 16.5Fat 48.1Carbs Glencourt Inc. Organic Ice Cream, Mint Chocolate Chip Ice Cream & Frozen Yogurt High in saturated fat — 25% DV per serving 258kcal 3.0Protein 13.6Fat 25.8Carbs Finlay Extracts & Ingredients USA, Inc. Authentic Organic Italian Wheat Macaroni Made With Organic Three Cheese Sauce Authentic Italian Macaroni & Cheese Frozen Dinners & Entrees High in sodium — 31% DV per serving High in saturated fat — 20% DV per serving 160kcal 7.1Protein 3.6Fat 24.4Carbs Ahold USA, Inc. Chicken Tikka Masala Other Deli High in sodium — 34% DV per serving High in saturated fat — 35% DV per serving High in cholesterol — 30% DV per serving 164kcal 13.6Protein 10Fat 3.6Carbs Wegmans Food Markets, Inc. Sliced White American Cheese Cheese High in saturated fat — 35% DV per serving 357kcal 21.4Protein 28.6Fat 3.6Carbs New Desserts, Inc. Organic Cake, Cookies And Cream Cakes, Cupcakes, Snack Cakes High in saturated fat — 25% DV per serving 352kcal 4.2Protein 15.5Fat 49.3Carbs The Kroger Co. Breakfast Egg Whites, Potatoes, Basmati Rice, Vegetables, Black Beans And Garbanzo Beans In Cheddar And Monterey Jack Cheese, Wrapped In A Whole Wheat Tortilla Burrito, Breakfast Frozen Breakfast Sandwiches, Biscuits & Meals High in sodium — 21% DV per serving 155kcal 5.2Protein 5.2Fat 18.1Carbs Wal-Mart Stores, Inc. Organic Sour Cream Cream 200kcal 3.3Protein 20Fat 6.7Carbs Mozian & Associates, Inc. Cultured Organic Butter, Salted Butter & Spread High in saturated fat — 35% DV per serving 786kcal 0Protein 85.7Fat 0Carbs The Hain Celestial Group, Inc. Stuffed Bites, Broccoli Kale & Cheese Frozen Appetizers & Hors D'oeuvres 263kcal 12.3Protein 10.5Fat 29.8Carbs

Whole Foods Market, Inc. Cookies & Cream Ice Cream, Cookies & Cream Ice Cream & Frozen Yogurt High in saturated fat — 35% DV per serving High in added sugars — 34% DV per serving 240kcal 4.2Protein 12.5Fat 27.1Carbs

Last updated: September 28, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.