MINERRA DAIRY

Maple Roll Butter, Maple Syrup — Nutrition Facts & Ingredients

UPC 764881118086 Manufacturer: Minerva Dairy, Inc. Butter & Spread Updated Sep 27, 2026

Per serving (1 Tbsp, 14 g): 100 calories. Per 100 g: 714 calories, 0 g protein, 71.4 g fat.

Label highlights: High in saturated fat — 30% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 30% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 Tbsp (14g)

Amount per servingCalories
100
% Daily Value*
Total Fat 10g 13%
Saturated Fat 6g 30%
Trans Fat 0g
Cholesterol 25.1mg 8%
Sodium -- --
Total Carbohydrate 1g 0%
Dietary Fiber 0g 0%
Total Sugars 1g
Protein 0g
Calcium 0mg 0%
Iron 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

714 calories in 100 g
Protein0 g
Carbohydrates7.1 g
Sugars7.1 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)7.1g
Fat71.4 g
Saturated fat42.9 g
Trans fat0 g
Cholesterol179 mg
Calcium0 mg
Iron0 mg
Vitamin A857 mcg
Vitamin C0 mg

Where to buy

Search on Amazon for Maple Roll Butter, Maple Syrup

Prices and availability are set by the retailer.

Ingredients

Lactic Acid, Maple Sugar Made From Pure Maple Syrup, Milk, Pasteurized Cream

Frequently asked questions

How many calories are in Maple Roll Butter, Maple Syrup?

Per 100 g of Maple Roll Butter, Maple Syrup there are 714 calories.

How much protein is in Maple Roll Butter, Maple Syrup?

Per 100 g of Maple Roll Butter, Maple Syrup there are 0.0 g protein.

How many carbohydrates are in Maple Roll Butter, Maple Syrup?

Per 100 g of Maple Roll Butter, Maple Syrup there are 7.14 g carbohydrates. Of which 7.14 g sugars.

How much sugar is in Maple Roll Butter, Maple Syrup?

Per 100 g of Maple Roll Butter, Maple Syrup there are 7.14 g sugars.

How much dietary fiber is in Maple Roll Butter, Maple Syrup?

Per 100 g of Maple Roll Butter, Maple Syrup there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Maple Roll Butter, Maple Syrup?

The main ingredients in Maple Roll Butter, Maple Syrup are: Lactic Acid, Maple Sugar Made From Pure Maple Syrup, Milk, Pasteurized Cream.

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Level of processing

2
Minimally Processed
4 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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