TABASCO

Hot Sauce, Buffalo Style — Nutrition Facts & Ingredients

UPC 11210002531 Manufacturer: McIlhenny Company Ketchup, Mustard, BBQ & Cheese Sauce Updated Sep 27, 2026

Per serving (1 tsp, 5 ml): 0 calories. Per 100 ml: 0 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size1 tsp (5ml)

Amount per servingCalories
0
% Daily Value*
Total Fat 0g 0%
Saturated Fat -- --
Trans Fat 0g
Cholesterol -- --
Sodium 190mg 8%
Total Carbohydrate 0g 0%
Total Sugars 0g
Protein 0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 ml and custom amounts

Nutrition per amount

0 calories in 100 ml
Protein0 g
Carbohydrates0 g
Sugars0 g
Fat0 g
Trans fat0 g
Sodium3800 mg

Where to buy

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Prices and availability are set by the retailer.

Ingredients

Distilled Vinegar, Garlic, Red Cayenne Pepper, Salt, Water

Frequently asked questions

How many calories are in Hot Sauce, Buffalo Style?

Per 100 g of Hot Sauce, Buffalo Style there are 0 calories.

How much protein is in Hot Sauce, Buffalo Style?

Per 100 g of Hot Sauce, Buffalo Style there are 0.0 g protein.

How many carbohydrates are in Hot Sauce, Buffalo Style?

Per 100 g of Hot Sauce, Buffalo Style there are 0.0 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Hot Sauce, Buffalo Style?

Per 100 g of Hot Sauce, Buffalo Style there are 0.0 g sugars.

How much sodium (salt) is in Hot Sauce, Buffalo Style?

Per 100 g of Hot Sauce, Buffalo Style there are 3800.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Hot Sauce, Buffalo Style?

The main ingredients in Hot Sauce, Buffalo Style are: Distilled Vinegar, Garlic, Red Cayenne Pepper, Salt, Water.

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Level of processing

1
Unprocessed
5 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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