Traditional Recipe Pasta Sauce, Traditional Recipe — Nutrition Facts & Ingredients
- Calories
- 79per serving
- Protein
- 1.6 gper 100 g
- Carbs
- 10.9 gper 100 g
- Fat
- 1.9 gper 100 g
Where to buy
Per serving (1/2 cup, 128 g): 79 calories. Per 100 g: 62 calories, 1.6 g protein, 1.9 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 20% DV (high at 20% DV or more)
Nutrition Facts
Serving size1/2 cup (128g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Traditional Recipe Pasta Sauce, Traditional Recipe
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Citric Acid, Cultured Part-skim Milk, Dried Garlic, Dried Onions, Enzymes, Olive Oil, Romano Cheese, Salt, Soybean Oil, Spices, Sugar, Tomato Paste, Tomato Puree, Tomatoes, Water
Frequently asked questions
How many calories are in Traditional Recipe Pasta Sauce, Traditional Recipe?
Per 100 g of Traditional Recipe Pasta Sauce, Traditional Recipe there are 62 calories.
How much protein is in Traditional Recipe Pasta Sauce, Traditional Recipe?
Per 100 g of Traditional Recipe Pasta Sauce, Traditional Recipe there are 1.56 g protein.
How many carbohydrates are in Traditional Recipe Pasta Sauce, Traditional Recipe?
Per 100 g of Traditional Recipe Pasta Sauce, Traditional Recipe there are 10.94 g carbohydrates. Of which 6.25 g sugars.
How much sugar is in Traditional Recipe Pasta Sauce, Traditional Recipe?
Per 100 g of Traditional Recipe Pasta Sauce, Traditional Recipe there are 6.25 g sugars.
How much sodium (salt) is in Traditional Recipe Pasta Sauce, Traditional Recipe?
Per 100 g of Traditional Recipe Pasta Sauce, Traditional Recipe there are 367.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Traditional Recipe Pasta Sauce, Traditional Recipe?
Per 100 g of Traditional Recipe Pasta Sauce, Traditional Recipe there are 2.3 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Traditional Recipe Pasta Sauce, Traditional Recipe?
The main ingredients in Traditional Recipe Pasta Sauce, Traditional Recipe are: Citric Acid, Cultured Part-skim Milk, Dried Garlic, Dried Onions, Enzymes.
Reviews
Similar products
Level of processing
Health checks
Nutrition breakdown
Macronutrients
Types of fat
Related guides
Learn more about nutrition and food labels:
- Gluten in Yeasts, Grains and Grits: Torula Yeast, Corn Grits, Oats
- MSG and Its Label Names: Yeast Extract, Glutamate and "No Added MSG"
- Palm Oil and Its Label Names: Palm Kernel, Fractionated, Modified
- Hydrogenated, Fully Hydrogenated, Interesterified and Non-Hydrogenated Oils
- "Natural Flavors": What the Term Legally Means
Browse products by nutrient
Find products by calories, protein, sugar and more:
More from Harris-Teeter Inc.
Nutrition facts for other products from Harris-Teeter Inc.:
- Harris Teeter, Enriched Long Grain White Rice
- Ht Traders, Marinated Pepperoncini
- Harris Teeter, Marinated Giardiniera
- Harris Teeter, Smooth & Creamy Churned Reduced Fat Ice Cream, French Vanilla
- H.T. Traders, Colossal Cashews, Salted
- Ht Traders, California Mustard Barbecue Sauce