NUTTY & FRUITY

Peaches — Nutrition Facts & Ingredients

UPC 819496021259 Manufacturer: Food Castle Inc Wholesome Snacks Updated Sep 27, 2026

Per serving (1 ONZ, 28 g): 74 calories. Per 100 g: 264 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size1 ONZ (28g)

Amount per servingCalories
74
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 2.0mg 0%
Total Carbohydrate 17.0g 6%
Dietary Fiber 2.0g 7%
Total Sugars 12.0g
Protein 0g
Calcium 19.9mg 2%
Iron 0.4mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

264 calories in 100 g
Protein0 g
Carbohydrates60.7 g
Sugars42.9 g
Dietary fiber7.1 g
Net carbs (carbohydrates minus fiber)53.6g
Fat0 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium7 mg
Calcium71 mg
Iron1.3 mg
Vitamin A321 mcg
Vitamin C0 mg

Where to buy

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Prices and availability are set by the retailer.

Ingredients

For Freshness, Peaches, Sulfur Dioxide

Frequently asked questions

How many calories are in Peaches?

Per 100 g of Peaches there are 264 calories.

How much protein is in Peaches?

Per 100 g of Peaches there are 0.0 g protein.

How many carbohydrates are in Peaches?

Per 100 g of Peaches there are 60.71 g carbohydrates. Of which 42.86 g sugars.

How much sugar is in Peaches?

Per 100 g of Peaches there are 42.86 g sugars.

How much sodium (salt) is in Peaches?

Per 100 g of Peaches there are 7.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Peaches?

Per 100 g of Peaches there are 7.1 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Peaches?

The main ingredients in Peaches are: For Freshness, Peaches, Sulfur Dioxide.

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Level of processing

2
Minimally Processed
3 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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