JOHN MORRELL

John Morrell, Applewood Smoked Bacon — Nutrition Facts & Ingredients

UPC 70100060266 Manufacturer: Smithfield Packaged Meats Corp. Bacon, Sausages & Ribs Updated Sep 27, 2026

Calories
100per serving
Protein
23.5 gper 100 g
Carbs
0 gper 100 g
Fat
52.9 gper 100 g

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Per serving (2 FRIED** SLICES, 17 g): 100 calories. Per 100 g: 588 calories, 23.5 g protein, 52.9 g fat.

Label highlights:

Nutrition Facts

Serving size2 FRIED** SLICES (17g)

Amount per servingCalories
100
% Daily Value*
Total Fat 9g 12%
Saturated Fat 3g 15%
Trans Fat 0g
Cholesterol 10.0mg 3%
Sodium 300mg 13%
Total Carbohydrate 0g 0%
Protein 4g
Calcium 0mg 0%
Iron 0.4mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

588 calories in 100 g
Protein23.5 g
Carbohydrates0 g
Fat52.9 g
Saturated fat17.6 g
Trans fat0 g
Cholesterol59 mg
Sodium1765 mg
Calcium0 mg
Iron2.1 mg

Where to buy John Morrell, Applewood Smoked Bacon

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Cured With Water, Salt, Sodium Erythorbate, Sodium Nitrite, Sodium Phosphates, Sugar

Frequently asked questions

How many calories are in John Morrell, Applewood Smoked Bacon?

Per 100 g of John Morrell, Applewood Smoked Bacon there are 588 calories.

How much protein is in John Morrell, Applewood Smoked Bacon?

Per 100 g of John Morrell, Applewood Smoked Bacon there are 23.53 g protein.

How many carbohydrates are in John Morrell, Applewood Smoked Bacon?

Per 100 g of John Morrell, Applewood Smoked Bacon there are 0.0 g carbohydrates.

How much sodium (salt) is in John Morrell, Applewood Smoked Bacon?

Per 100 g of John Morrell, Applewood Smoked Bacon there are 1765.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in John Morrell, Applewood Smoked Bacon?

The main ingredients in John Morrell, Applewood Smoked Bacon are: Cured With Water, Salt, Sodium Erythorbate, Sodium Nitrite, Sodium Phosphates.

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Level of processing

3
Processed
6 ingredients · 3 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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