DUNCAN HINES

Frosting, Vanilla — Nutrition Facts & Ingredients

UPC 644209415403 Manufacturer: Pinnacle Foods Group LLC Baking Decorations & Dessert Toppings Updated Sep 27, 2026

Calories
130per serving
Protein
0 gper 100 g
Carbs
67.9 gper 100 g
Fat
21.4 gper 100 g

Where to buy

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Per serving (2 Tbsp, 28 g): 130 calories. Per 100 g: 464 calories, 0 g protein, 21.4 g fat.

Label highlights: High in added sugars — 36% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Added sugars: 36% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size2 Tbsp (28g)

Amount per servingCalories
130
% Daily Value*
Total Fat 6g 8%
Saturated Fat 2.0g 10%
Trans Fat --
Cholesterol -- --
Sodium 30.0mg 1%
Total Carbohydrate 19.0g 7%
Total Sugars 18.0g
Includes 18.0g Added Sugars 36%
Protein 0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

464 calories in 100 g
Protein0 g
Carbohydrates67.9 g
Sugars64.3 g
Added sugars64.3 g
Fat21.4 g
Saturated fat7.1 g
Sodium107 mg

Where to buy Frosting, Vanilla

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Citric Acid, Corn Starch, Corn Syrup, Invert Sugar, Modified Food Starch, Mono- And Diglycerides, Natural Flavors, Palm Oil Canola Oil, Polysorbate 60 Water, Potassium Sorbate, Preservative, Salt, Shortening, Sugar

Frequently asked questions

How many calories are in Frosting, Vanilla?

Per 100 g of Frosting, Vanilla there are 464 calories.

How much protein is in Frosting, Vanilla?

Per 100 g of Frosting, Vanilla there are 0.0 g protein.

How many carbohydrates are in Frosting, Vanilla?

Per 100 g of Frosting, Vanilla there are 67.86 g carbohydrates. Of which 64.29 g sugars.

How much sugar is in Frosting, Vanilla?

Per 100 g of Frosting, Vanilla there are 64.29 g sugars.

How much sodium (salt) is in Frosting, Vanilla?

Per 100 g of Frosting, Vanilla there are 107.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Frosting, Vanilla?

The main ingredients in Frosting, Vanilla are: Citric Acid, Corn Starch, Corn Syrup, Invert Sugar, Modified Food Starch.

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