NATURE'S PROMISE

Breakfast Pork Sausage — Nutrition Facts & Ingredients

UPC 688267185373 Manufacturer: Ahold USA, Inc. Bacon, Sausages & Ribs Updated Sep 27, 2026

Per serving (2 ONZ, 56 g): 120 calories. Per 100 g: 214 calories, 19.6 g protein, 14.3 g fat.

Label highlights: High in sodium — 20% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 20% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size2 ONZ (56g)

Amount per servingCalories
120
% Daily Value*
Total Fat 8.0g 10%
Saturated Fat 2.5g 12%
Trans Fat 0g
Cholesterol 34.7mg 12%
Sodium 450mg 20%
Total Carbohydrate 1.0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 11.0g
Calcium 0mg 0%
Iron 0.7mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

214 calories in 100 g
Protein19.6 g
Carbohydrates1.8 g
Sugars0 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)1.8g
Fat14.3 g
Saturated fat4.5 g
Trans fat0 g
Cholesterol62 mg
Sodium804 mg
Calcium0 mg
Iron1.3 mg
Vitamin A0 mcg
Vitamin C0 mg

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Ingredients

Dried Bell Peppers, Natural Flavors, Pork, Salt, Spice, Spice Extract, Sugar, Water

Frequently asked questions

How many calories are in Breakfast Pork Sausage?

Per 100 g of Breakfast Pork Sausage there are 214 calories.

How much protein is in Breakfast Pork Sausage?

Per 100 g of Breakfast Pork Sausage there are 19.64 g protein.

How many carbohydrates are in Breakfast Pork Sausage?

Per 100 g of Breakfast Pork Sausage there are 1.79 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Breakfast Pork Sausage?

Per 100 g of Breakfast Pork Sausage there are 0.0 g sugars.

How much sodium (salt) is in Breakfast Pork Sausage?

Per 100 g of Breakfast Pork Sausage there are 804.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Breakfast Pork Sausage?

Per 100 g of Breakfast Pork Sausage there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Breakfast Pork Sausage?

The main ingredients in Breakfast Pork Sausage are: Dried Bell Peppers, Natural Flavors, Pork, Salt, Spice.

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Level of processing

2
Minimally Processed
8 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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