ALOHA

Teriyaki Sauce — Nutrition Facts & Ingredients

UPC 873934002248 Manufacturer: Aloha Shoyu Company, Ltd. Oriental, Mexican & Ethnic Sauces Updated Sep 27, 2026

Per serving (1 Tbsp, 15 ml): 20 calories. Per 100 ml: 133 calories, 0 g protein, 0 g fat.

Label highlights: High in sodium — 27% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 27% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 Tbsp (15ml)

Amount per servingCalories
20
% Daily Value*
Total Fat 0g 0%
Saturated Fat -- --
Trans Fat --
Cholesterol 0mg 0%
Sodium 620mg 27%
Total Carbohydrate 4g 1%
Total Sugars 4g
Protein 0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 ml and custom amounts

Nutrition per amount

133 calories in 100 ml
Protein0 g
Carbohydrates26.7 g
Sugars26.7 g
Fat0 g
Cholesterol0 mg
Sodium4133 mg

Where to buy

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Prices and availability are set by the retailer.

Ingredients

Caramel Coloring, Garlic, Ginger, Preservatives, Salt, Sodium Benzoate And Potassium Sorbate, Soybeans, Sugar, Water, Wheat Gluten

Frequently asked questions

How many calories are in Teriyaki Sauce?

Per 100 g of Teriyaki Sauce there are 133 calories.

How much protein is in Teriyaki Sauce?

Per 100 g of Teriyaki Sauce there are 0.0 g protein.

How many carbohydrates are in Teriyaki Sauce?

Per 100 g of Teriyaki Sauce there are 26.67 g carbohydrates. Of which 26.67 g sugars.

How much sugar is in Teriyaki Sauce?

Per 100 g of Teriyaki Sauce there are 26.67 g sugars.

How much sodium (salt) is in Teriyaki Sauce?

Per 100 g of Teriyaki Sauce there are 4133.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Teriyaki Sauce?

The main ingredients in Teriyaki Sauce are: Caramel Coloring, Garlic, Ginger, Preservatives, Salt.

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Level of processing

3
Processed
10 ingredients · 2 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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