JIMENEZ

Salsa Taquera Roja — Nutrition Facts & Ingredients

UPC 834745003251 Manufacturer: Jimenez Mexican Foods Inc. Dips & Salsa Updated Sep 27, 2026

Per serving (1 Tbsp, 31 g): 20 calories. Per 100 g: 65 calories, 0 g protein, 2.1 g fat.

Label highlights:

Nutrition Facts

Serving size1 Tbsp (31g)

Amount per servingCalories
20
% Daily Value*
Total Fat 0.7g 1%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 200mg 9%
Total Carbohydrate 4.0g 1%
Dietary Fiber 1.0g 4%
Total Sugars 0g
Protein 0g
Calcium 0mg 0%
Iron 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

65 calories in 100 g
Protein0 g
Carbohydrates12.9 g
Sugars0 g
Dietary fiber3.2 g
Net carbs (carbohydrates minus fiber)9.7g
Fat2.1 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium645 mg
Calcium0 mg
Iron0 mg
Vitamin A194 mcg
Vitamin C19.4 mg

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Ingredients

Roasted Dried Chile De Arbol Peppers Jalapeno Peppers, Roma Tomato Husk Tomato, Salt And Garlic

Frequently asked questions

How many calories are in Salsa Taquera Roja?

Per 100 g of Salsa Taquera Roja there are 65 calories.

How much protein is in Salsa Taquera Roja?

Per 100 g of Salsa Taquera Roja there are 0.0 g protein.

How many carbohydrates are in Salsa Taquera Roja?

Per 100 g of Salsa Taquera Roja there are 12.9 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Salsa Taquera Roja?

Per 100 g of Salsa Taquera Roja there are 0.0 g sugars.

How much sodium (salt) is in Salsa Taquera Roja?

Per 100 g of Salsa Taquera Roja there are 645.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Salsa Taquera Roja?

Per 100 g of Salsa Taquera Roja there are 3.2 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Salsa Taquera Roja?

The main ingredients in Salsa Taquera Roja are: Roasted Dried Chile De Arbol Peppers Jalapeno Peppers, Roma Tomato Husk Tomato, Salt And Garlic.

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Level of processing

1
Unprocessed
3 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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