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California Apricot — Nutrition Facts & Ingredients

UPC 54138822072 Manufacturer: Cincinnati Preserving Company Jam, Jelly & Fruit Spreads Updated Sep 27, 2026

Per serving (1 Tbsp, 19 g): 50 calories. Per 100 g: 263 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size1 Tbsp (19g)

Amount per servingCalories
50
% Daily Value*
Total Fat 0g 0%
Saturated Fat -- --
Trans Fat 0g
Cholesterol -- --
Sodium 10.1mg 0%
Total Carbohydrate 12g 4%
Total Sugars 12g
Protein 0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

263 calories in 100 g
Protein0 g
Carbohydrates63.2 g
Sugars63.2 g
Fat0 g
Trans fat0 g
Sodium53 mg

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Ingredients

California Apricots, Citric Acid, Fruit Pectin, Sugar

Frequently asked questions

How many calories are in California Apricot?

Per 100 g of California Apricot there are 263 calories.

How much protein is in California Apricot?

Per 100 g of California Apricot there are 0.0 g protein.

How many carbohydrates are in California Apricot?

Per 100 g of California Apricot there are 63.16 g carbohydrates. Of which 63.16 g sugars.

How much sugar is in California Apricot?

Per 100 g of California Apricot there are 63.16 g sugars.

How much sodium (salt) is in California Apricot?

Per 100 g of California Apricot there are 53.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in California Apricot?

The main ingredients in California Apricot are: California Apricots, Citric Acid, Fruit Pectin, Sugar.

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Level of processing

3
Processed
4 ingredients · 2 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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