Jijona Nougat — Nutrition Facts & Ingredients
Per serving (0.2 BAR, 40 g): 200 calories. Per 100 g: 500 calories, 12.5 g protein, 35 g fat.
Nutrition Facts
Serving size0.2 BAR (40g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
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Prices and availability are set by the retailer. About these linksIngredients
Egg White, Glucose - Fructose Syrup From Wheat, Glycerine Monostearate, Honey, Stabilizer, Sugar, Toasted Almond
Frequently asked questions
How many calories are in Jijona Nougat?
Per 100 g of Jijona Nougat there are 500 calories.
How much protein is in Jijona Nougat?
Per 100 g of Jijona Nougat there are 12.5 g protein.
How many carbohydrates are in Jijona Nougat?
Per 100 g of Jijona Nougat there are 45.0 g carbohydrates. Of which 37.5 g sugars.
How much sugar is in Jijona Nougat?
Per 100 g of Jijona Nougat there are 37.5 g sugars.
How much sodium (salt) is in Jijona Nougat?
Per 100 g of Jijona Nougat there are 0.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Jijona Nougat?
Per 100 g of Jijona Nougat there are 5.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Jijona Nougat?
The main ingredients in Jijona Nougat are: Egg White, Glucose - Fructose Syrup From Wheat, Glycerine Monostearate, Honey, Stabilizer.
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