Ingredient

80% Refined Sunflower Oil And 20% Extra Virgin Olive Oil

Source
Not animal-derived
Allergen
No
Role in food
This blend is used as a cooking oil for baking, sautéing, and frying. Manufacturers …

What is 80% Refined Sunflower Oil And 20% Extra Virgin Olive Oil?

This is a blend of two common cooking oils. Refined sunflower oil is made from sunflower seeds that have been processed to remove impurities and neutralize flavor and odor. Extra virgin olive oil is pressed from olives and is less processed than refined olive oil.

Is 80% Refined Sunflower Oil And 20% Extra Virgin Olive Oil vegan?

80% Refined Sunflower Oil And 20% Extra Virgin Olive Oil is not animal-derived. Products that contain it can still include other animal-derived ingredients, so check the full ingredient list.

Is 80% Refined Sunflower Oil And 20% Extra Virgin Olive Oil gluten-free?

Neither are among the 9 FDA major allergens, and they do not contain gluten.

Is 80% Refined Sunflower Oil And 20% Extra Virgin Olive Oil a major allergen?

Not a major allergen.

What is 80% Refined Sunflower Oil And 20% Extra Virgin Olive Oil used for?

This blend is used as a cooking oil for baking, sautéing, and frying.

Is 80% Refined Sunflower Oil And 20% Extra Virgin Olive Oil safe?

Both sunflower oil and olive oil are generally recognized as safe (GRAS) by the FDA for use in food.

Why it's used

This blend is used as a cooking oil for baking, sautéing, and frying. Manufacturers use it for its balanced flavor and smoke point, offering a combination of the neutral taste of sunflower oil and the distinct flavor of olive oil.

Health notes

Both sunflower oil and olive oil are generally recognized as safe (GRAS) by the FDA for use in food. They are sources of monounsaturated and polyunsaturated fats, which are considered healthy fats. Regulatory bodies like JECFA and EFSA have evaluated fats and oils, and they are widely consumed globally. Evidence suggests that diets rich in unsaturated fats can be beneficial for heart health.

Allergen info

Not a major allergen. Sunflower oil is derived from sunflower seeds, and olive oil from olives. Neither are among the 9 FDA major allergens, and they do not contain gluten.

Foods that contain 80% Refined Sunflower Oil And 20% Extra Virgin Olive Oil

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Last updated: September 28, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.