All Natural Popcorn
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What it is
Popcorn is a type of corn kernel that expands and puffs up when heated. It is a whole grain that comes from the Zea mays everta plant. The kernels are typically heated in oil or air until they pop, creating a light and airy snack.
Why it's used
Popcorn is primarily used as a snack food. Manufacturers may add butter, oil, salt, or flavorings to enhance its taste. It is also used in some baked goods and as a topping for salads or soups.
Health notes
Popcorn is considered a whole grain and a good source of fiber. The FDA lists popcorn as Generally Recognized As Safe (GRAS). It is a whole food with minimal processing when prepared without excessive added fats or salt. Regulatory bodies like JECFA and EFSA have evaluated popcorn and its components. Evidence suggests that whole grains like popcorn can be part of a healthy diet.
Allergen info
Popcorn is not a major allergen. It does not contain gluten.
Products containing All Natural Popcorn
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Amplify Snack Brands, Inc.
Popcorn
536kcal
7.1Protein
35.7Fat
53.6Carbs
Amplify Snack Brands, Inc.
Popcorn
554kcal
7.1Protein
35.7Fat
53.6Carbs
Savor Street Foods
Clean, Lean And Savvy, Delicious Air Popped Popcorn With Sea Salt
476kcal
9.5Protein
21.4Fat
66.7Carbs
Amplify Snack Brands, Inc.
Popcorn
556kcal
11.1Protein
33.3Fat
50Carbs