And Dehydrated Onion
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What it is
Dehydrated onion is simply fresh onion that has had most of its water removed through drying. This process concentrates the onion flavor and extends its shelf life. It is available in various forms, including flakes, granules, and powder.
Why it's used
Dehydrated onion is used to add onion flavor to foods without the moisture and texture of fresh onions. It is commonly found in dry mixes, spice blends, sauces, soups, and processed meats. Its convenience makes it a popular choice for manufacturers.
Health notes
Dehydrated onion is generally recognized as safe (GRAS) by the FDA for use in food. It is a source of fiber and some nutrients, though amounts are reduced by the drying process. Regulatory bodies like JECFA have evaluated it. Typical consumption levels are not associated with adverse health effects.
Allergen info
Onion is not one of the 9 FDA major allergens and does not contain gluten.
Products containing And Dehydrated Onion
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Schnuck Markets, Inc.
Red Potato Salad With Egg, Red Potato
High in sodium — 29% DV per serving
150kcal
2.1Protein
7.9Fat
16.4Carbs
Schnuck Markets, Inc.
Signature Potato Salad, Signature Potato
High in sodium — 27% DV per serving
236kcal
1.4Protein
14.3Fat
17.1Carbs
Completely Fresh Foods, Inc
Craft Beer Beef Chili, Beef
High in sodium — 33% DV per serving
High in saturated fat — 25% DV per serving
119kcal
6.2Protein
6.6Fat
7.9Carbs
Supreme Tamale Co Inc
Tamales Beef
High in sodium — 32% DV per serving
177kcal
6.2Protein
8.0Fat
19.5Carbs