Ingredient

And Minced Onion

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Source
Not animal-derived
Allergen
No
Role in food
Minced onion is used to add onion flavor and aroma to foods without the …

What it is

Minced onion is dried, chopped onion (Allium cepa). Onions are pungent vegetables grown worldwide. They are typically dried and then minced or chopped into small pieces for use in food.

Why it's used

Minced onion is used to add onion flavor and aroma to foods without the texture of fresh onion. It is commonly found in dry soup mixes, spice blends, seasonings, sauces, and snack foods.

Health notes

Minced onion is generally recognized as safe (GRAS) by the FDA for use in food. It is a source of fiber and some vitamins and minerals. International bodies like JECFA have evaluated onion and its components, but no specific health concerns are associated with its typical use as a food ingredient.

Allergen info

Not a major allergen. Onion is not one of the 9 FDA major allergens. It does not contain gluten.

Products containing And Minced Onion

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Last updated: September 28, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.