Blanched Roasted Almonds
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What it is
Almonds are tree nuts that grow on the *Prunus dulcis* tree. Blanching removes the brown skin, and roasting brings out a nutty flavor and crisp texture. This process is often done using dry heat or oil.
Why it's used
Blanched roasted almonds are used for their flavor and texture in a variety of foods. They are commonly found in nut butters, baked goods, snack mixes, and as a topping for desserts and yogurts.
Health notes
Almonds are recognized as safe (GRAS) by the FDA for general food use. They are a source of healthy fats, fiber, protein, vitamin E, and magnesium. International bodies like JECFA and EFSA have evaluated almonds and their components. While generally considered healthy, they are calorie-dense.
Allergen info
Almonds are tree nuts, which are one of the 9 FDA major allergens. They do not contain gluten.
Products containing Blanched Roasted Almonds
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Barney & Co. California
Almond Butter, Smooth
562kcal
21.9Protein
50Fat
21.9Carbs
Barney & Co. California
Crunchy Almond Butter, Crunchy
562kcal
18.8Protein
50Fat
21.9Carbs
Barney & Co. California
Smooth Almond Butter, Smooth
562kcal
18.8Protein
46.9Fat
25Carbs
Barney & Co. California
Almond Butter, Vanilla + Espresso
594kcal
21.9Protein
53.1Fat
18.8Carbs
Barney & Co. California
Cocoa + Coconut Almond Butter, Cocoa + Coconut
588kcal
17.6Protein
52.9Fat
23.5Carbs
Barney & Co. California
Crunchy Almond Butter Grab & Go Dip Cups, Crunchy
571kcal
21.4Protein
50Fat
21.4Carbs
Barney & Co. California
Almonds Butter Snack Packs
588kcal
23.5Protein
52.9Fat
17.6Carbs