Ingredient

Calcium Chloride And Lactic Acid

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Source
Not animal-derived
Allergen
No
Role in food
These ingredients are commonly used as firming agents, especially in canned fruits and vegetables, …

What it is

Calcium chloride is a salt made from chlorine and calcium. Lactic acid is an organic acid naturally found in dairy products and produced by bacteria. They are often used together in food processing.

Why it's used

These ingredients are commonly used as firming agents, especially in canned fruits and vegetables, and to improve the texture of cheeses and yogurts. They can also help control acidity in food products.

Health notes

Calcium chloride is generally recognized as safe (GRAS) by the FDA for use in food. Lactic acid is also FDA approved as a food additive. Both are common substances in the body and in food. International bodies like JECFA and EFSA have evaluated these substances. Evidence does not suggest adverse health effects from typical dietary intake.

Allergen info

Calcium chloride is not a major allergen. Lactic acid is typically derived from plant sources or fermentation and is not considered a major allergen. Neither is related to gluten.

Products containing Calcium Chloride And Lactic Acid

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Hummus Gourmet, LLC Mild Hatch Chile Hummus, Mild Hatch Chile Dips & Salsa 250kcal 7.1Protein 17.9Fat 14.3Carbs Associated Wholesale Grocers, Inc. Strawberry Fruit On The Bottom Greek Nonfat Yogurt, Strawberry Yogurt High in added sugars — 22% DV per serving 73kcal 8Protein 0Fat 11.3Carbs Hannaford Bros. Co. Strawberry Fruit On The Bottom Nonfat Greek Yogurt, Strawberry Yogurt High in added sugars — 22% DV per serving 73kcal 8Protein 0Fat 11.3Carbs Food Town Stores Inc. Strawberry Fruit On The Bottom Greek Nonfat Yogurt, Strawberry Yogurt High in added sugars — 22% DV per serving 73kcal 8Protein 0Fat 11.3Carbs Bi-Lo Inc. Strawberry Fruit On The Bottom Greek Nonfat Yogurt, Strawberry Yogurt High in added sugars — 22% DV per serving 73kcal 8Protein 0Fat 11.3Carbs Ahold USA, Inc. Strawberry Greek Nonfat Yogurt, Strawberry Yogurt High in added sugars — 20% DV per serving 73kcal 8Protein 0Fat 11.3Carbs
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Last updated: September 28, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.