Ingredient
Cellulose Powder As Anti-caking
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Source
Unknown
Not yet classified by editors
Allergen
No
Role in food
Not specified
What it is
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Products containing Cellulose Powder As Anti-caking
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Erotas Enterprises LLC
Meat Pastichio Creamy Custard
High in sodium — 34% DV per serving
High in saturated fat — 50% DV per serving
High in cholesterol — 48% DV per serving
220kcal
12.3Protein
9.2Fat
20.3Carbs
Erotas Enterprises LLC
Greek Recipe Vegetable Pastichio
High in sodium — 33% DV per serving
High in saturated fat — 40% DV per serving
High in cholesterol — 35% DV per serving
185kcal
8.8Protein
7.5Fat
20.3Carbs
Erotas Enterprises LLC
Meat Pastichio
High in sodium — 34% DV per serving
High in saturated fat — 50% DV per serving
High in cholesterol — 48% DV per serving
220kcal
12.3Protein
9.2Fat
20.3Carbs
Erotas Enterprises LLC
Vegetable Pastichio
High in sodium — 33% DV per serving
High in saturated fat — 40% DV per serving
High in cholesterol — 35% DV per serving
185kcal
8.8Protein
7.5Fat
20.3Carbs
Note:
This site presents label data from USDA FoodData Central for general information. It is not medical advice.
Check the package label; formulations change.