Ingredient

Chicken Without Neck And Giblets

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Source
Animal-derived
Allergen
No
Role in food
Chicken is a primary source of protein in many diets and is used in …

What it is

Chicken without neck and giblets refers to the meat of a chicken after the neck and internal organs (like the heart, liver, and gizzard) have been removed. This is the most common form of chicken sold for consumption, typically found as whole birds or in parts like breasts, thighs, and wings.

Why it's used

Chicken is a primary source of protein in many diets and is used in a vast array of dishes, from main courses to soups and salads. It can be roasted, grilled, fried, or stewed, and its mild flavor makes it versatile for different cuisines and seasonings.

Health notes

Chicken is a good source of protein, niacin, selenium, and vitamin B6. The US FDA considers chicken a common food ingredient. Concerns about foodborne illness are addressed through proper handling and cooking temperatures. The World Health Organization (WHO) has provided guidelines on safe food handling to prevent contamination.

Allergen info

Chicken is not one of the 9 major allergens recognized by the FDA. It does not contain gluten.

Products containing Chicken Without Neck And Giblets

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Rotisserie Chicken Wakefern Food Corporation Rotisserie Chicken Cooked & Prepared High in saturated fat — 30% DV per serving High in cholesterol — 32% DV per serving 333kcal 25Protein 26.2Fat 0Carbs Wal-Mart Stores, Inc. Garlic Flavored Fully-Cooked Rotisserie Chicken, Garlic Cooked & Prepared High in sodium — 26% DV per serving High in saturated fat — 30% DV per serving High in cholesterol — 28% DV per serving 298kcal 22.6Protein 22.6Fat 1.2Carbs Traditional Fully-Cooked Rotisserie Chicken, Traditional Wal-Mart Stores, Inc. Traditional Fully-Cooked Rotisserie Chicken, Traditional Cooked & Prepared High in saturated fat — 30% DV per serving High in cholesterol — 27% DV per serving 298kcal 22.6Protein 22.6Fat 0Carbs Wal-Mart Stores, Inc. Lemon Pepper Fully-Cooked Rotisserie Chicken, Lemon Pepper Cooked & Prepared High in sodium — 20% DV per serving High in saturated fat — 30% DV per serving High in cholesterol — 27% DV per serving 298kcal 22.6Protein 22.6Fat 1.2Carbs Traditional Fully-Cooked Rotisserie Chicken, Traditional Wal-Mart Stores, Inc. Traditional Fully-Cooked Rotisserie Chicken, Traditional Cooked & Prepared High in saturated fat — 30% DV per serving High in cholesterol — 28% DV per serving 298kcal 22.6Protein 22.6Fat 0Carbs Lemon Pepper Fully-Cooked Rotisserie Chicken, Lemon Pepper Wal-Mart Stores, Inc. Lemon Pepper Fully-Cooked Rotisserie Chicken, Lemon Pepper Cooked & Prepared High in saturated fat — 30% DV per serving High in cholesterol — 28% DV per serving 298kcal 22.6Protein 22.6Fat 1.2Carbs Rotisserie Chicken Wakefern Food Corporation Rotisserie Chicken Cooked & Prepared High in sodium — 23% DV per serving High in saturated fat — 30% DV per serving High in cholesterol — 27% DV per serving 298kcal 22.6Protein 22.6Fat 1.2Carbs Epic Family Roaster Rotisserie Chicken, Epic Family Roaster Wakefern Food Corporation Epic Family Roaster Rotisserie Chicken, Epic Family Roaster Cooked & Prepared High in sodium — 23% DV per serving High in saturated fat — 30% DV per serving High in cholesterol — 27% DV per serving 298kcal 22.6Protein 22.6Fat 1.2Carbs
Water (8 products) Salt (7 products) Garlic Powder (6 products) Vinegar (5 products) Maltodextrin (5 products) Sugar (5 products) Natural Flavors (5 products) Dried Chicken Broth (5 products) Seasoning (4 products) Dehydrated Lemon Peel (4 products)

Last updated: September 28, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.