Chocolate Cookie Crumb
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What it is
Chocolate cookie crumbs are made from baked cookies that are then crushed into small pieces or crumbs. These cookies typically contain flour, sugar, cocoa, and fat, and are often flavored with chocolate.
Why it's used
Manufacturers use chocolate cookie crumbs to add texture and chocolate flavor to a variety of desserts. They are commonly found as a topping for ice cream, cheesecakes, and other frozen desserts, as well as an ingredient in cakes and cupcakes.
Health notes
Chocolate cookie crumbs are generally recognized as safe (GRAS) by the FDA when used as a food ingredient. They are primarily a source of carbohydrates and fats. International bodies like JECFA have evaluated many food ingredients, but specific evaluations for this particular crumb mixture may vary. At typical consumption levels, they contribute to overall calorie intake.
Allergen info
Chocolate cookie crumbs are often made with wheat flour, making them a source of gluten. They may also contain other major allergens like milk, eggs, or soy, depending on the specific cookie recipe. Not a major allergen unless derived from wheat, milk, egg, or soy.
Products containing Chocolate Cookie Crumb
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Coolhaus
Chocolate Cookie Swirl & Cookie Crumb Frozen Dessert With Double Chocolate Cookies Sandwich, Cookies & Cream
High in saturated fat — 30% DV per serving
303kcal
3.0Protein
13.9Fat
41.2Carbs
Schnuck Markets, Inc.
Chocolate Obsession Chunks Of Rich Fudge Flakes And Chocolate Cookie Crumbs Swirled In Chocolate Real Premium Ice Cream, Chocolate Obsession
High in saturated fat — 45% DV per serving
High in added sugars — 40% DV per serving
280kcal
4.3Protein
17.2Fat
30.1Carbs
Wal-Mart Stores, Inc.
Cookies & Creme Cheesecake
High in saturated fat — 100% DV per serving
High in added sugars — 84% DV per serving
High in cholesterol — 36% DV per serving
408kcal
4.2Protein
25.4Fat
40.1Carbs