Ingredient

Chocolate Flavored Cookie Pieces

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Source
Animal-derived
Allergen
No
Role in food
Manufacturers add these pieces to products primarily for their flavor, texture, and visual appeal. …

What it is

Chocolate flavored cookie pieces are small, broken fragments of baked cookies that contain cocoa or chocolate flavoring. They are typically made from ingredients like wheat flour, sugar, fats, and cocoa powder, then baked and crumbled.

Why it's used

Manufacturers add these pieces to products primarily for their flavor, texture, and visual appeal. They are commonly found in snack bars, granola bars, and breakfast cereals, often to create "cookies and cream" or similar dessert-inspired flavors.

Health notes

Chocolate flavored cookie pieces are a food ingredient, not a food additive, and are generally recognized as safe (GRAS) when made from common food components. Their nutritional profile, including sugar and fat content, depends on the specific recipe used by the manufacturer. As a food, this ingredient is not subject to specific evaluations by JECFA or EFSA as an additive.

Allergen info

Chocolate flavored cookie pieces commonly contain wheat (a major allergen and source of gluten), milk (a major allergen), and soy (a major allergen). They may also contain eggs (a major allergen).

Products containing Chocolate Flavored Cookie Pieces

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Last updated: September 28, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.