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Source
Unknown
Not yet classified by editors
Allergen
No
Role in food
This ingredient is primarily used as a sweet snack or a topping for desserts. …
What it is
Chocolaty covered peanuts are a confection made by coating roasted peanuts with a chocolate-flavored coating. The coating is typically made from sugar, vegetable oil, cocoa, and emulsifiers. The peanuts provide a crunchy texture and nutty flavor, while the coating offers sweetness and a smooth mouthfeel.
Why it's used
This ingredient is primarily used as a sweet snack or a topping for desserts. Manufacturers add it to provide a combination of sweet, chocolatey, and nutty flavors. It is commonly found in ice cream, candy bars, and baked goods.
Health notes
Chocolaty covered peanuts are generally recognized as safe by the FDA when consumed in moderation as part of a balanced diet. The main health considerations relate to their sugar and fat content, which can contribute to calorie intake. Regulatory bodies like JECFA and EFSA have evaluated many of the individual ingredients used in chocolate and candy coatings. Evidence on the health effects of moderate consumption is mixed, with some studies linking high sugar intake to health issues, while others highlight potential benefits of cocoa flavanols in dark chocolate.
Allergen info
Peanuts are one of the nine major allergens identified by the FDA. This product contains peanuts and is therefore a major allergen.
Note:
This site presents label data from USDA FoodData Central for general information. It is not medical advice.
Check the package label; formulations change.