Cold Brewed Black Tea
What is Cold Brewed Black Tea?
Cold brewed black tea is made by steeping tea leaves in cold water for an extended period, typically 12 to 24 hours. This process extracts flavor and caffeine from the tea leaves without the use of heat. The resulting beverage is often smoother and less bitter than hot-brewed tea.
Is Cold Brewed Black Tea vegan?
Cold Brewed Black Tea is not animal-derived. Products that contain it can still include other animal-derived ingredients, so check the full ingredient list.
Is Cold Brewed Black Tea gluten-free?
It does not contain gluten.
Is Cold Brewed Black Tea a major allergen?
Black tea is not derived from any of the nine FDA major allergens.
What is Cold Brewed Black Tea used for?
Manufacturers use cold brewed black tea as a base for ready-to-drink beverages, such as iced teas and tea lattes.
Is Cold Brewed Black Tea safe?
Black tea is generally recognized as safe (GRAS) by the FDA.
Why it's used
Manufacturers use cold brewed black tea as a base for ready-to-drink beverages, such as iced teas and tea lattes. It provides a distinct tea flavor and can be a source of caffeine. It is commonly found in bottled teas, powdered drink mixes, and specialty coffee shop beverages.
Health notes
Black tea is generally recognized as safe (GRAS) by the FDA. It contains antioxidants, such as flavonoids, which are compounds found in plants. Some research suggests these compounds may have health benefits, but more studies are needed. JECFA has evaluated tea extracts and found no safety concerns at typical consumption levels. There are no major controversies regarding the safety of black tea itself when consumed in moderation.
Allergen info
Black tea is not derived from any of the nine FDA major allergens. It does not contain gluten.
Foods that contain Cold Brewed Black Tea
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