Containing Up To 20% Solution Of Water
What is Containing Up To 20% Solution Of Water?
This ingredient is a solution of water, typically containing 20% or less water. It is often used in food processing to help maintain moisture and texture in products.
Is Containing Up To 20% Solution Of Water a major allergen?
Not a major allergen.
What is Containing Up To 20% Solution Of Water used for?
Manufacturers add this solution to help keep foods moist and tender, especially in processed meats like poultry.
Is Containing Up To 20% Solution Of Water safe?
Water is essential for life and is not regulated as a food additive by the FDA.
Why it's used
Manufacturers add this solution to help keep foods moist and tender, especially in processed meats like poultry. It can also act as a carrier for other ingredients like seasonings or marinades. It is commonly found in frozen poultry products, prepared meals, and marinades.
Health notes
Water is essential for life and is not regulated as a food additive by the FDA. It is not associated with adverse health effects when consumed as part of food. Regulatory bodies like JECFA and EFSA do not typically evaluate water as a separate food ingredient due to its fundamental nature.
Allergen info
Not a major allergen.
Foods that contain Containing Up To 20% Solution Of Water
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