Ingredient

Contains 2% Or Less The Following Salt

Source
Not animal-derived
Allergen
No
Role in food
Salt is a fundamental ingredient used to enhance flavor in nearly all types of …

What is Contains 2% Or Less The Following Salt?

Salt is a mineral composed primarily of sodium chloride (NaCl). It is found naturally in large underground deposits and is also harvested from seawater through evaporation. Salt is purified and often has anti-caking agents added to improve its flow.

Is Contains 2% Or Less The Following Salt vegan?

Contains 2% Or Less The Following Salt is not animal-derived. Products that contain it can still include other animal-derived ingredients, so check the full ingredient list.

Is Contains 2% Or Less The Following Salt a major allergen?

Not a major allergen.

What is Contains 2% Or Less The Following Salt used for?

Salt is a fundamental ingredient used to enhance flavor in nearly all types of processed foods.

Is Contains 2% Or Less The Following Salt safe?

Salt is generally recognized as safe (GRAS) by the FDA for use in food.

Why it's used

Salt is a fundamental ingredient used to enhance flavor in nearly all types of processed foods. It also acts as a preservative by inhibiting microbial growth and can contribute to texture in some products like baked goods.

Health notes

Salt is generally recognized as safe (GRAS) by the FDA for use in food. The FDA sets the Daily Value for sodium at 2,300 mg per day, which is about 1 teaspoon of salt. High sodium intake is linked to increased blood pressure in some individuals. JECFA has evaluated salt and established acceptable intake levels.

Allergen info

Not a major allergen.

Foods that contain Contains 2% Or Less The Following Salt

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Last updated: October 5, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.