Cooked Chicken Meat
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What it is
Cooked chicken meat is the muscle tissue of chickens that has been prepared by heating. It is a common food ingredient derived from poultry.
Why it's used
Manufacturers add cooked chicken meat to products primarily for its protein content, flavor, and texture. It is frequently found in canned soups, ready-to-eat meals, and prepared salads.
Health notes
Cooked chicken meat is considered a whole food ingredient by the FDA and is not regulated as a food additive. It is a good source of protein, vitamins, and minerals. As a whole food, it is not evaluated by bodies like JECFA or EFSA in the same way food additives are.
Allergen info
Not a major allergen.