Cooked Seasoned Diced Chicken Breast Meat With Rib Meat

This ingredient is chicken meat, including breast and rib meat, that has been cooked and seasoned. It is typically prepared by simmering or roasting the chicken and then dicing it into small pieces. Seasonings can vary widely but often include salt, pepper, and other spices.

Manufacturers add cooked seasoned diced chicken breast meat with rib meat to provide a protein source and savory flavor. It is commonly found in frozen dinners, entrees, pizzas, and other prepared meals where a convenient, ready-to-eat chicken component is desired.

Chicken is a source of protein and various nutrients. The health implications are generally related to the overall nutritional profile of the dish it is added to, including sodium and fat content from seasonings and preparation methods. Regulatory bodies like the FDA do not specifically evaluate cooked chicken meat as an additive.