Ingredient

Crushed Organic Almonds

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Source
Not animal-derived
Allergen
No
Role in food
Crushed almonds add texture, flavor, and nutritional value to foods. They are often used …

What it is

Crushed organic almonds are pieces of almonds that have been grown and processed without synthetic pesticides, fertilizers, or genetically modified organisms. Almonds are tree nuts that grow on the almond tree, native to the Middle East and South Asia. The nuts are typically shelled, blanched, and then crushed or chopped into various sizes for use in food.

Why it's used

Crushed almonds add texture, flavor, and nutritional value to foods. They are often used as a topping for yogurt, oatmeal, and baked goods, or incorporated into granola, trail mix, and energy bars. They can also be found in savory dishes, sauces, and as a component in cheese alternatives.

Health notes

Almonds are a source of healthy fats, protein, fiber, vitamin E, and magnesium. The FDA recognizes almonds as Generally Recognized As Safe (GRAS) for consumption. International bodies like JECFA and EFSA have evaluated almonds and their components. While generally considered healthy, consuming large amounts may lead to weight gain due to their calorie density.

Allergen info

Almonds are tree nuts, which are one of the 9 major allergens identified by the FDA. People with tree nut allergies should avoid products containing almonds.

Products containing Crushed Organic Almonds

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Last updated: September 28, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.