Dehydrated Cooked Chicken Meat
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What it is
Dehydrated cooked chicken meat is chicken that has been cooked and then had most of its water removed. This process concentrates the flavor and makes it shelf-stable. It is often used as a convenient source of chicken flavor and protein.
Why it's used
Manufacturers add dehydrated cooked chicken meat to provide a savory, chicken-like taste and aroma to foods. It is commonly found in seasoning mixes, bouillon cubes, broths, soups, sauces, and some snack foods.
Health notes
Dehydrated cooked chicken meat is generally recognized as safe (GRAS) by the FDA when used for its intended purpose. It is a source of protein and other nutrients found in chicken. International bodies like JECFA have evaluated similar dried meat products. No significant health concerns are associated with its consumption at typical dietary levels.
Allergen info
Chicken is not one of the 9 FDA major allergens. It does not contain gluten.
Products containing Dehydrated Cooked Chicken Meat
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BOU Brands LLC
Chicken Bouillon Cubes, Chicken
417kcal
16.7Protein
25Fat
33.3Carbs
Dominick's Finer Foods
Italian Sausage Soup With Kale, Leeks, And Ditalini, Italian Sausage
High in sodium — 87% DV per serving
High in saturated fat — 80% DV per serving
High in cholesterol — 40% DV per serving
171kcal
9.5Protein
9.0Fat
13.7Carbs
McCormick & Company, Inc.
Stock Cubes Bouillon, Roasted Garlic & Chicken
417kcal
16.7Protein
25Fat
33.3Carbs