Disodium Pyrophosphate Added To Maintain Color
What is Disodium Pyrophosphate Added To Maintain Color?
Disodium pyrophosphate is a type of salt made from phosphoric acid. It is a white powder that dissolves in water. It is often produced industrially.
Is Disodium Pyrophosphate Added To Maintain Color vegan?
Disodium Pyrophosphate Added To Maintain Color is not animal-derived. Products that contain it can still include other animal-derived ingredients, so check the full ingredient list.
Is Disodium Pyrophosphate Added To Maintain Color a major allergen?
Not a major allergen.
What is Disodium Pyrophosphate Added To Maintain Color used for?
This ingredient is used to help maintain the color of foods, especially processed meats and vegetables.
Is Disodium Pyrophosphate Added To Maintain Color safe?
Disodium pyrophosphate is generally recognized as safe (GRAS) by the FDA for use in food.
Why it's used
This ingredient is used to help maintain the color of foods, especially processed meats and vegetables. It works by preventing oxidation, which can cause browning or discoloration. You might find it in products like mashed potatoes, sauces, and pre-packaged vegetable mixes.
Health notes
Disodium pyrophosphate is generally recognized as safe (GRAS) by the FDA for use in food. It is a form of phosphate, and high phosphate intake from all sources can be a concern for people with kidney disease. The Joint FAO/WHO Expert Committee on Food Additives (JECFA) has evaluated phosphates, and EFSA has also evaluated them. Typical amounts used in food are not expected to cause harm for most people.
Allergen info
Not a major allergen.
Foods that contain Disodium Pyrophosphate Added To Maintain Color
Compare products →Auto-generated content. This description was generated automatically and is pending editorial review. Inaccuracies are possible. Found a mistake? Contact us.