Dried Acerola Extract
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What it is
Dried acerola extract is made from the acerola cherry, a tropical fruit native to South America. The fruit is dried and then processed to create a concentrated extract, often used for its high vitamin C content.
Why it's used
Manufacturers use dried acerola extract primarily as a natural source of vitamin C, acting as a nutrient supplement. It is also sometimes used for its tart flavor and antioxidant properties. It can be found in beverages, dietary supplements, and confectionery like chewing gum and mints.
Health notes
Dried acerola extract is generally recognized as safe (GRAS) by the FDA when used as a nutrient supplement. It is a rich source of vitamin C, an essential nutrient important for immune function and skin health. Regulatory bodies like JECFA and EFSA have evaluated vitamin C and established acceptable intake levels. At typical dietary levels, it is not associated with adverse effects.
Allergen info
Dried acerola extract is not derived from any of the 9 FDA major allergens. It does not contain gluten.
Products containing Dried Acerola Extract
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Ferrero U.S.A., Incorporated
Fruit Adventure, Mints
388kcal
0Protein
0Fat
0Carbs