Dried Parsley
What is Dried Parsley?
Dried parsley is made from the leaves of the parsley plant (Petroselinum crispum) that have been dehydrated. Parsley is a herb native to the Mediterranean region, widely cultivated and used for its fresh or dried leaves and seeds. Drying concentrates its flavor and extends its shelf life.
Is Dried Parsley vegan?
Dried Parsley is not animal-derived. Products that contain it can still include other animal-derived ingredients, so check the full ingredient list.
Is Dried Parsley gluten-free?
It does not contain gluten.
Is Dried Parsley a major allergen?
Dried parsley is not one of the nine FDA major allergens.
What is Dried Parsley used for?
Dried parsley is primarily used as a culinary herb to add flavor and visual appeal to foods.
Is Dried Parsley safe?
Dried parsley is generally recognized as safe (GRAS) by the FDA for use as a food ingredient.
Why it's used
Dried parsley is primarily used as a culinary herb to add flavor and visual appeal to foods. Its mild, slightly peppery taste complements many dishes. It is commonly found in spice blends, sauces, soups, stews, and as a garnish for prepared foods like frozen breads, processed nuts, and tomato products.
Health notes
Dried parsley is generally recognized as safe (GRAS) by the FDA for use as a food ingredient. It is a source of vitamins and antioxidants. International bodies like JECFA have evaluated parsley and its extracts. At typical dietary intake levels, it is not associated with adverse health effects.
Allergen info
Dried parsley is not one of the nine FDA major allergens. It does not contain gluten.
Foods that contain Dried Parsley
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