A.1.

A.1., New York Steakhouse Marinade — Nutrition Facts & Ingredients

UPC 54400200218 Manufacturer: Kraft Heinz Foods Company Seasoning Mixes, Salts, Marinades & Tenderizers Updated Sep 27, 2026

A.1., New York Steakhouse Marinade
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
20per serving
Protein
0 gper 100 g
Carbs
29.4 gper 100 g
Fat
0 gper 100 g

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Per serving (1 Tbsp, 17 g): 20 calories. Per 100 g: 118 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size1 Tbsp (17g)

Amount per servingCalories
20
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 230mg 10%
Total Carbohydrate 5g 2%
Dietary Fiber 0g 0%
Total Sugars 4g
Protein 0g
Calcium 0mg 0%
Iron 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

118 calories in 100 g
Protein0 g
Carbohydrates29.4 g
Sugars23.5 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)29.4g
Fat0 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium1353 mg
Calcium0 mg
Iron0 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy A.1., New York Steakhouse Marinade

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Black Pepper, Caramel Color, Citric Acid, Corn Syrup, Dried Garlic, Dried Onion, Dried Parsley, High Fructose Corn Syrup, Modified Food Starch, Molasses, Natural Flavors, Potassium Sorbate And Calcium Disodium EDTA As Preservatives, Salt, Spices, Sugar, Tamarind, Tomato Paste, Tomato Puree, Vinegar, Water, Xanthan Gum

Frequently asked questions

How many calories are in A.1., New York Steakhouse Marinade?

Per 100 g of A.1., New York Steakhouse Marinade there are 118 calories.

How much protein is in A.1., New York Steakhouse Marinade?

Per 100 g of A.1., New York Steakhouse Marinade there are 0.0 g protein.

How many carbohydrates are in A.1., New York Steakhouse Marinade?

Per 100 g of A.1., New York Steakhouse Marinade there are 29.41 g carbohydrates. Of which 23.53 g sugars.

How much sugar is in A.1., New York Steakhouse Marinade?

Per 100 g of A.1., New York Steakhouse Marinade there are 23.53 g sugars.

How much sodium (salt) is in A.1., New York Steakhouse Marinade?

Per 100 g of A.1., New York Steakhouse Marinade there are 1353.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in A.1., New York Steakhouse Marinade?

Per 100 g of A.1., New York Steakhouse Marinade there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in A.1., New York Steakhouse Marinade?

The main ingredients in A.1., New York Steakhouse Marinade are: Black Pepper, Caramel Color, Citric Acid, Corn Syrup, Dried Garlic.

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Level of processing

4
Highly Processed
21 ingredients · 4 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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